Weekly activity programme

Name: Waldhotel Arosa
Address: Prätschlistrasse 38, Arosa, 7050, CH
Telephone: +41 81 378 55 55
Price range: €160 - €640

Plenty to see, do and explore at the Waldhotel Arosa!

Daily

Waldhotel winter hut
Raclette, waffles, gingerbread, mulled wine, punch, etc.

16:00 until 19:00

Tea time in winter
Enjoy a mug of steaming tea with soothing piano music in the alpine lounge

16:00 until 17:00
Free for hotel guests

Pre-dinner aperitif
with live music in the Waldhotel Bar

18:00 until 19:30

Dinner
Five courses (multiple options') in the Thomas Mann or Magic Mountain restaurant
*Multiple options only in winter

Lunch and sunbathing on our terrace (in summer)

Terrace open from 10:00 until sunset.

Lunch
Delicious lunch with a range of options including our quick two-course lunch for those in a hurry.

12:00 until 14:00.

Every Monday

Yoga with Ronja Weiser (December until late March)

9:00 until 10:00

Time to relax
The Waldhotel Arosa team invites you to enjoy a pre-dinner aperitif at the hotel bar before settling down to a five-course gala meal prepared by head chef Gerd Reber. We kindly ask you to wear elegant clothing.

18.30 until 20:30 at the bar

Traditional curling (winter)

"Eisstockschießen" is a traditional version of curling which has been played in the Alps for centuries. We invite you to try out this fun sport suitable for all the family during your stay at the Waldhotel Arosa.

Meet at 15:50 by reception
Please register in advance

Every Tuesday

Yoga with Nicole Gibbard (December until late March)

8:15 until 9:15 for everyone
17:30 until 18:30 for Waldhotel guests
18:30 until 19:30 for guests not staying the night

Horse-drawn carriage rides (in the main winter season)
There is no better way to enjoy the snowy winter landscape than on a horse-drawn carriage ride. Settle down under a warm blanket and let the landscape glide past as you sip on a mug of hot tea or mulled wine.

Meet at 16:00 by reception
*max. 30 participants

Every Wednesday

Cocktail course (high season)
Discover the latest trends and learn the secret to making a perfect cocktail.

Starts at 16:30
min. 4, max. 12 participants
Please register in advance at reception.

25 Swiss francs per person

Traditional evening
Let our kitchen team take you on a culinary journey through the Grisons region of Switzerland. You can enjoy a wide range of local specialties rounded off with a dessert buffet. Traditional live music is provided throughout the evening by the band "Butzerin" (main winter season only).

Included in the half-board for hotel guests

Yoga with Nicole Gibbard (December until late March)

8:15 until 9:15

Every Thursday

Wine tasting
Learn more about the wines of the world at our wine-tasting session. Our wine cellar has more than 400 different wines, including a number of rare vintages.

Starts at 17:00
Min. 4, max. 12 participants
Please register in advance at reception.

CHF 25.- je Person

Every
Sunday

Châteaubriand (summer only)
Châteaubriand from alpine cattle, sliced on the table in front of diners and served with potato gratine and fresh vegetables as well as sauce bernaise in the "Kachelofa-Stübli" fine dining restaurant.

Additional charge to half-board
25 Swiss francs per person

Can be expanded to surf & turf – two giant wild shrimps :
12 Swiss francs extra